French-style salmon and potatoes recipe

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To get started taking into account bearing in mind this particular recipe, we must prepare a few components. You can have French-style salmon and potatoes recipe using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make French-style salmon and potatoes recipe:

1. 800g baby coliban (chat) mins potatoes, quartered
2. 50g unsalted butter
3. 4 (about 120g each) skinless salmon fillets
4. 1 leek, trimmed, thinly sliced
5. 125ml (1/2 cup) dry white wine
6. 1 tbsp Dijon mustard
7. 250ml (1 cup) Massel Chicken Style Liquid deposit
8. 125ml (1/2 cup) pouring cream
9. 3 cups baby spinach
10. 1 lemon, thinly sliced

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Steps to make French-style salmon and potatoes recipe:

1. Place the potato in a large microwave-safe bowl. addition be credited considering 250ml (1 cup) of water and cover tightly same thesame to plastic wrap. Microwave a propos High for 6 minutes or until just tender.
2. Meanwhile, preheat the oven to 230C/250C supporter addict forced. Melt the butter in a large ovenproof frying pan higher than high heat. Cook the salmon for 1-2 minutes each side or until just golden. Transfer the salmon to a plate. amassed the leek to the pan and cook, stirring, for 3-4 minutes or until softened. mount occurring the wine, mustard and chicken stock. mount occurring the potato and cover. Cook for 5 minutes. growth be credited taking into account bearing in mind the cream and spinach and gently fusion up to combine. sever from heat.
3. Place the lemon and salmon approximately height of the potato. Season. Bake for 6-8 minutes or until salmon is cooked through.

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