Mexican pearl couscous and corn street salad recipe

afterward by yourself 5 ingredients and 15 minutes you can have this Mexican-inspired corn street salad a propos the table

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Hello everybody, hope you're having an amazing day today. Hello everybody, it is Brad, conventional to my recipe page. Today, I'm gonna exploit you how to make a special dish, Mexican pearl couscous and corn street salad recipe. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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To begin later than this recipe, we must first prepare a few ingredients. You can have Mexican pearl couscous and corn street salad recipe using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mexican pearl couscous and corn street salad recipe:

1. 250g pearl couscous
2. 2 chorizo, sliced into rounds
3. 2 corncobs, husks and silks removed
4. 2 small capsicums, deseeded, cut into thick strips
5. 2 tbsp chipotle mayonnaise, to bolster

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Steps to make Mexican pearl couscous and corn street salad recipe:

1. Prepare the couscous, following the packet directions.
2. Preheat and lightly grease a chargrill pan or barbecue grill. Cook the chorizo for 1-2 minutes each side or until golden and lightly charred. Transfer to a board.
3. Cook the corn and capsicum for 3-4 minutes each side or until smoky and lightly charred. separate the corn from the cob.
4. auxiliary the couscous, chorizo, corn and capsicum in a large bowl and divide along with serving plates. Drizzle in the same habit as dressing.

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So that's going to wrap it happening for this special food Mexican pearl couscous and corn street salad recipe recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at estate recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go re pull off cooking!

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