Easy salmon and corn fish cakes recipe

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To begin later than this particular recipe, we must first prepare a few ingredients. You can cook Easy salmon and corn fish cakes recipe using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy salmon and corn fish cakes recipe:

1. 1/2 cup plain flour
2. 1/2 cup self-raising flour
3. 1 tsp mild curry powder
4. 2 eggs
5. 1/2 cup milk
6. 125g can corn kernels, drained
7. 1/2 zucchini, grated
8. 210g can red salmon in springwater, bones and skin removed, flaked
9. 80g lively ricotta, crumbled
10. 1/4 cup finely chopped vivacious chives
11. auxiliary other virgin olive oil, for shallow-frying
12. 1/3 cup tartare sauce
13. Salad (see note), to promote
14. Lemon wedges, to further

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Instructions to make Easy salmon and corn fish cakes recipe:

1. Sift flours and curry powder into a large bowl. mix happening eggs and milk in a medium jug. Gradually toss around egg fusion into our to form a stiff batter. collective corn, zucchini, salmon, ricotta and chives. shape to combine. Season taking into consideration salt and pepper. Stand for 10 minutes.
2. Pour acceptable oil into a large, deep frying pan to come 5mm happening side of pan. Heat exceeding medium-high heat. Spoon 2 level tablespoons of ill-treat into pan, shaping into a round. Repeat to make 6 fish cakes. Cook for 2 to 3 minutes each side or until browned and cooked through. Drain approximately paper towel. Cover to grant warm. Repeat subsequent to long-lasting foul language to make 12 fish cakes in total.
3. assist fish cakes in the same showing off as tartare sauce, salad and lemon wedges.

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